Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, baked sausage n taters. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Top your egg bake with tots! This easy sausage-cheese-egg bake is perfect for a crowd and can be frozen ahead of time. tater tots sausage eggs in the toaster oven. EASY Baked Sausage, Potato, and Egg Skillet Recipe.
Baked Sausage N Taters is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Baked Sausage N Taters is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have baked sausage n taters using 6 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Baked Sausage N Taters:
- Prepare 8 Yukon gold potatoes
- Get 1 Whole white onion
- Prepare 1 Container of grape tomatoes
- Make ready 4 Hillshire farms cheddar sausage sliced
- Prepare 1/4 cup Olive oil
- Make ready 1 Dill weed, garlic powder, Cajun all spice
The tater tots are placed on top of everything else so that they brown and crisp up nicely without any precooking. In addition to cheese mixed into the casserole, there's also plenty of gooey, melted cheese on top. Sausage, cheddar cheese, tater tots, eggs, milk, garlic, onion and black pepper. Tater Tot Sausage Breakfast Casserole - great make-ahead recipe!
Steps to make Baked Sausage N Taters:
- Slice potatoes into 1in cubes, put in baking pan. Dice medium onion, throw it in. Cut all tomatoes in half, throw them in. Slice sausage horizontally, throw it on in. Drizzle olive oil and add spices to taste. Mix it all together with your hands and bake at 450°F for 45-1hr. Remix it halfway through cooking time. Enjoy,
To reheat casserole after freezing, thaw completely. These homemade tater tots are baked, not fried so they are easy. Say goodbye to that store-bought bag! On to the microwave — most homemade tater tot recipes out there call for boiling or baking the potatoes before shaping. We were not into the extra time that required so we use the microwave.
So that’s going to wrap this up for this exceptional food baked sausage n taters recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
