Strawberry Fig Jam
Strawberry Fig Jam

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, strawberry fig jam. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Strawberry Fig Jam is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Strawberry Fig Jam is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook strawberry fig jam using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Strawberry Fig Jam:
  1. Prepare 4 cup Chopped figs
  2. Get 2 cup Chopped strawberry
  3. Make ready 4 cup White sugar
  4. Get 2 box Sure jell or any pectin
  5. Make ready 1 tbsp Lemon juice
Instructions to make Strawberry Fig Jam:
  1. Chop (or easiest way blender) up figs and strawberrys. I always have tons of figs so I make several batches but chop all ingredients first
  2. Put 6 cups of fruit mixture (I say mixture bc I blend it all together) in large saucepan and turn on heat to medium
  3. Add lemon juice
  4. Mix 1 1/2 packets of pectin with 1/2 cup of sugar then pour and stir in mixture until no lumps remain
  5. Bring to a hard boil stirring constantly until the boil can't be stirred away then add remaining 3 1/2 cups of sugar
  6. Stir until no lumps then cook for 10-12 minutes stirring constantly as burning can happen
  7. Keep a spoon in ice water, dry it quickly then drizzle a small amount onto spoon to see if jam sets properly.
  8. If it doesn't there's 2 things you can do: 1 add cornstarch (that is dissolved all the way in a separate cup) to jam and test until it's to your liking or 2 add the other half or pectin with 1/2 cup of sugar and dissolve in jam

So that is going to wrap this up with this exceptional food strawberry fig jam recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!