Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, hot honey roasted salmon. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
The hot honey salmon here is one of the recipes we made a few weeks ago that inspired me to start side dish Sundays. Plain white or brown rice compliments this nicely because the salmon has a ton of flavor. I love the parmesan roasted broccoli with it too!
Hot Honey Roasted Salmon is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Hot Honey Roasted Salmon is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have hot honey roasted salmon using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Hot Honey Roasted Salmon:
- Make ready 2 skinless salmon fillets
- Take 1/2 cup honey
- Make ready 1 jalapeño pepper, seeded and diced
- Make ready slices Lemon
- Prepare Add-ins: Salt, pepper, garlic powder
We've been on a hot honey kick at Home Chef HQ, and once you taste this, you'll be in full agreement. The combination of red pepper flakes, honey, and butter pairs perfectly with the flaky, delicate salmon. Hot Honey Salmon Recipe - Hot Honey Roasted Salmon. This hot honey salmon is flakey and buttery with a hint of heat and a sprtiz of lemon.
Instructions to make Hot Honey Roasted Salmon:
- Preheat oven to 425. Line a baking sheet with foil.
- Season salmon with salt, pepper and garlic powder. Place on baking sheet.
- In a small saucepan, heat honey and jalapeño over medium low heat until heated through.
- Remove from heat and spoon about 1 tbsp of honey over each salmon fillet. Top with a lemon slice and jalapeños if desired.
- Bake for 15-20 mins until salmon is flaky.
Roasted Salmon with Thyme and Honey-Mustard Glaze. Combine mustard, honey, and vinegar in a bowl. Brush mixture evenly over top of salmon. Sweet honey and hot mustard are wonderfully balanced in this Dijon sauce that pairs nicely with salmon. Try the sauce over other types of fish as well as grilled or roasted chicken and pork.
So that is going to wrap it up with this exceptional food hot honey roasted salmon recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
