Biscuits and Gravy Breakfast Casserole
Biscuits and Gravy Breakfast Casserole

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, biscuits and gravy breakfast casserole. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Biscuits and Gravy Breakfast Casserole is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Biscuits and Gravy Breakfast Casserole is something that I have loved my entire life.

Biscuits, eggs, gravy, sausage, and Cheddar cheese are baked together using this biscuits and gravy casserole recipe for the ultimate comfort food. It becomes more like a biscuit casserole rather than a gravy casserole and doesn't have that wonderful creamy gravy you want in this dish. The Southern favorite, biscuits and gravy, gets the casserole treatment!

To get started with this recipe, we have to first prepare a few ingredients. You can cook biscuits and gravy breakfast casserole using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Biscuits and Gravy Breakfast Casserole:
  1. Get 1 lb Turkey sausage
  2. Prepare 1 packages Pork gravy mix (pioneer brand)
  3. Prepare 1 cup Cheddar cheese
  4. Take 6 Eggs
  5. Get 1/2 cup Milk
  6. Make ready 1 Grand biscuits
  7. Make ready 1 Salt and pepper

Try this EASY and yummy Biscuits and Gravy Crockpot Breakfast Casserole any family weekend or on a busy Christmas morning! It's the perfect crockpot breakfast casserole for Christmas morning, too. Just put it in the crockpot as soon as you wake up. You'll only need to attend to it once for less.

Steps to make Biscuits and Gravy Breakfast Casserole:
  1. Preheat oven to 350°F
  2. Spray 9x13 pan
  3. Cut biscuits into 1 inch pieces and line bottom of pan
  4. Brown sausage and scatter over biscuits
  5. Sprinkle with cheddar cheese
  6. Whisk eggs and milk with a pinch of salt and pepper and pour over the pan
  7. Make gravy mix per package directions and pour over
  8. Bake in oven for about 35-40 minutes

This biscuits and gravy casserole is a great recipe to make on Saturday mornings or even on Sunday after you get home from church. I love this breakfast casserole because it's simple to make and it reminds me of my childhood. I really miss my grandpa's biscuits and gravy and I'm not sure that I'll. I love biscuits and gravy, so I am very excited to try this recipe. If you are like me and love a hearty breakfast of fluffy buttermilk biscuits and a side of scrambled eggs all smothered with sausage gravy, then this recipe is for you.

So that is going to wrap this up for this special food biscuits and gravy breakfast casserole recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!