Loaded Baked Potato Salad
Loaded Baked Potato Salad

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, loaded baked potato salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Loaded Baked Potato Salad Loaded Baked Potato Salad. Baked potatoes, crispy bacon and sharp Cheddar are tossed in a tangy sour cream dressing to create the ultimate summery potato salad that tastes exactly like the loaded winter favorite. Add a tablespoon of salt to water, if desired.

Loaded Baked Potato Salad is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Loaded Baked Potato Salad is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook loaded baked potato salad using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Loaded Baked Potato Salad:
  1. Make ready 3 lb small red potatoes
  2. Take 1/2 cup Mayonnaise
  3. Prepare 1/2 cup Sour Cream
  4. Make ready 1/2 cup cheddar cheese
  5. Take 1/4 cup Chopped cooked bacon
  6. Make ready 2 chopped green onions
  7. Make ready 2 tbsp ranch seasoning
  8. Prepare 1 dash Salt
  9. Prepare 1 dash pepper

Wonderful salad that tasted just like a "baked potato" with all the fixin's! I used red skinned poatoes and left the skins on and opted to use green onion as it's mild in flavor and pairs well with baked potatoes vs. dried chives - basically eyeballing the ingredients. Place the potatoes on a rimmed baking sheet and drizzle with the olive oil. This Loaded Baked Potato Salad is a fun alternative to classic potato salad.

Instructions to make Loaded Baked Potato Salad:
  1. Pre heat oven to 350º. Wash potatoes & chop into bite size squares. Toss with Olive Oil & put onto cookie sheet & cook for 30-40 minutes.
  2. Fry up about 5 slices of diced up bacon until crispy. Set aside to cool.
  3. Put mayonnaise, sour cream, ranch seasoning, salt, pepper & green onions together in a large bowl. (The bowl you will be putting whole salad into).
  4. Then fold in cheddar cheese & bacon bits & put into fridge to chill.
  5. After potatoes are done, let them cool before adding to salad bowl with all the other ingredients. Then enjoy!

It has everything you love about baked potatoes- It's made with sour cream, real bacon crumbles, cheddar cheese and chives. It's best served cold and is the perfect side for summer pot lucks and picnics! This Loaded Baked Potato Salad will soon be a summer staple in your house. Recipe by princesslisa of a g. This is a recipe I came up with as an alternative to regular potato salad.

So that is going to wrap it up with this exceptional food loaded baked potato salad recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!