Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, loaded baked potato soup with bacon and shrimp. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Loaded Baked Potato Soup with Bacon and Shrimp is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Loaded Baked Potato Soup with Bacon and Shrimp is something which I’ve loved my entire life. They’re fine and they look wonderful.
This soup incorporates pre-baked cubes of potato with onion, crumbled bacon, cheddar cheese and sour cream in a milk soup base which has been thickened with a roux. The thickness comes at the final stages so don't worry if it seems thin. Also I like it with more potato and bacon in it like a chowder.
To get started with this particular recipe, we have to prepare a few ingredients. You can have loaded baked potato soup with bacon and shrimp using 16 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Loaded Baked Potato Soup with Bacon and Shrimp:
- Take 5 medium potatoes
- Make ready 1 stick butter
- Prepare 1/2 cup cream
- Take 2 cup milk
- Get 3 tbsp flour
- Make ready 1/2 lb cheese
- Take 3 green onions
- Make ready 5 slice bacon
- Get 10 large shrimp
- Make ready 1 sour cream (optional)
- Take 2 tbsp bacon drippings
- Make ready 1 salt to taste
- Prepare 1 pepper
- Make ready 1 old bay seasoning
- Take 1 essence of emril seasoning (optionl)
- Take 1/2 tsp lemon juice
Serve soup topped with more yogurt, cheese, bacon, and chives. Create an account easily save your favorite content, so. Most recipes for loaded potato soup also incorporated mashed baked potatoes, if they even actually use baked potatoes at all because a few use things like frozen cubed hash brown potatoes, or even frozen mashed potatoes. All of these make a fine potato soup, but to me that doesn't really qualify.
Steps to make Loaded Baked Potato Soup with Bacon and Shrimp:
- preheat oven to 400°F
- scrub potatoes and prick skin with a fork
- bake potatoes until tender, about 30 mins
- bake bacon slices in the oven until crisp.
- place stick of butter in heavy bottom pot and add flour makong a roux. make sure not to let it get any color.
- whisk in cream and let cook until it thickens
- add milk and let it thicken just a little bit more then add all cheese.
- whisk mixture until the cheese is melts. mixture should be smooth, NO LUMPS
- add 2 tablespoons of bacon drippings to the soup and stir.
- add 2 tablespoons butter to a pan and sautée shrimp using old bay and essence for seasoning.
- add salt and pepper to taste to cheese mixture
- cut potatoes lenthwise and scoop out pulp placing in soup.
- with a potato masher carefully mash potatoes leaving some lumps.
- crumble bacon
- Once the soup is done place in bowl using various toppings. Shrimp, bacon, green onions, extra cheese and sour cream
- ENJOY!!!
Loaded Baked Potato Soup - All the flavors of a loaded baked potato comes together in this comforting soup! But the good thing about working from home is that I can raid the kitchen and gobble up anything and everything, like this loaded baked potato soup. This loaded baked potato soup will remind you of your favorite restaurant soup. It's made with lots of cheese, sour cream, bacon, and green onions. Top this thick and tasty loaded baked potato soup with some extra cooked crumbled bacon and green onions just before serving.
So that’s going to wrap it up with this exceptional food loaded baked potato soup with bacon and shrimp recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
