Lemon Zest Salmon & Asparagus
Lemon Zest Salmon & Asparagus

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, lemon zest salmon & asparagus. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Lemon Zest Salmon & Asparagus is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Lemon Zest Salmon & Asparagus is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have lemon zest salmon & asparagus using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Lemon Zest Salmon & Asparagus:
  1. Get 4 pieces Salmon
  2. Make ready 1 bunch Asparagus
  3. Prepare 4 cloves garlic
  4. Make ready to taste Salt and pepper
  5. Prepare Olive oil (drizzled)
  6. Prepare 1 lemon

This baked salmon recipe begins by making the simple lemon-garlic sauce. Make sure the garlic is minced or finely chopped (no one wants to bite on a large piece of garlic!) Quality extra virgin olive oil. Place the salmon on the baking dish (skin side down if your fish has skin). Season the salmon on both sides with salt and black pepper.

Steps to make Lemon Zest Salmon & Asparagus:
  1. Preheat the oven to 425°F
  2. Place fresh or frozen salmon, garlic cloves, and fresh asparagus on a baking sheet. Season lightly with salt and pepper, zest of one lemon (more on the dry side), and drizzle with olive oil.
  3. After zesting lemon, cut in half and add to the baking sheet.
  4. Bake for 20 minutes!!
  5. Enjoy!

In a small bowl, melt the butter and stir in the garlic, lemon juice, lemon zest and fresh dill. Let the flavored butter cool for about a minute. Pour the lemon herb butter over the salmon. Zest the second lemon over the salmon and sprinkle with the salt and pepper. Lay the remaining thyme and lemon slices on top of the salmon.

So that’s going to wrap this up with this special food lemon zest salmon & asparagus recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!