Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, my style maggi. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
I am not great to cook, nor do I cook often but still this Maggi recipe is my favourite, easy to cook, tasty, and most importantly it is not time-consuming.. I hope you enjoyed my Diwali Recipes that I specially compiled for you guys. Chinese Style Maggi is all about balancing the sauces and spices.
My style Maggi is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. My style Maggi is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook my style maggi using 24 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make My style Maggi:
- Make ready 2 packets Maggi atta noodles
- Take 1/4 cup carrots cut into julienne
- Prepare 1/4 cup green peas
- Take 1 big onion cut into long pieces
- Make ready 1/2 cup green bell peppers cut into julienne
- Take 1/4 cup potatoes cut into long pieces
- Prepare 2 tbsp ginger garlic and green chilli paste
- Get 1/2 cup Tomato Puree(3 medium size tomatoes)
- Make ready 1 &1/2 tsp homemade garam masala
- Get 1 packet Maggie masala
- Prepare 1 tbsp soya sauce
- Make ready 2 tbsp red chilli sauce
- Make ready 3 tbsp tomato ketchup
- Take 1 tsp sugar
- Get to taste Salt
- Make ready 3 cups water to boil Maggie
- Prepare For tempering:
- Get 2 tbsp oil
- Take 3-4 cloves
- Prepare 1/2 bay leaf
- Make ready 4-5 black pepper
- Take 1/2 tsp cumin seeds
- Prepare 1/2 tsp mustard seeds
- Take 1 Inch long cinnamon stick
Maggi seasoning is a food flavor enhancer that is available in a thin, concentrated dark brown liquid, granulated powder, and cube form. Discover exciting MAGGI Noodle Recipes with Egg, Cheese, Paneer & Chicken and a wide variety of Quick & Easy Lunch, Dinner, Breakfast and Snack Recipes by MAGGI®! The street vendors make lip-smacking versions of different Masala Maggi, and the Maggi Waala's stall is always the most crowded. The delicious and mouthwatering street Style Tadka Maggi is made using vegetables of your choice and flavourful spices.
Steps to make My style Maggi:
- In a non-stick pan place all ingredients of tempering and heat it.
- After mustard seeds crackles add cut vegetables and ginger, garlic and green chilli paste.
- Cover it and cook till all the vegetables are cooked. Meanwhile boil water and cook Maggie and drain the boiled water.
- Add the sauces after the vegetables are cooked. Add salt and sugar to it.
- Mix everything properly and add the boiled maggi to it.
MAGGI® is on a mission to champion the goodness of home cooking through quick and easy solutions like bouillons, soups, seasonings, and sauces. Especially street style maggi is so yummy as it is enriched with stir-fried veggies. Though lots of us have confusion of whether to cook maggi anymore or not, I still feel once a while we can have Maggi. This veggie rich Maggi Noodles are so easy and also quick to make. In most of the office pantries this spicy veggie rich Maggi will be the.
So that is going to wrap it up with this exceptional food my style maggi recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!