Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, smoky hashbrown casserole. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Smoky Hashbrown Casserole is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Smoky Hashbrown Casserole is something that I have loved my entire life.
Frozen hash browns are mixed with a can of cream of chicken soup in this casserole topped with grated cheddar cheese. This chicken hashbrown casserole is a regular dinner staple in our home. It's made even faster when you use a rotisserie chicken!
To begin with this recipe, we must prepare a few components. You can have smoky hashbrown casserole using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Smoky Hashbrown Casserole:
- Make ready 6 to 8 potatoes peeled and shredded. can use frozen if you prefer.
- Get 2 to3 smoked sasage( falls brand is ammmmazing!) sliced
- Make ready 1 12 or 15 ounce bag of California blend vegetables or choice
- Prepare 1 can cream of onion soup and 1 cream of broccoli or cream of chicken/ your prefrence
- Prepare 1 tbsp parsley
- Take 1 tsp garlic powder
- Get 1/2 tsp salt
- Make ready 1/2 cup colby jack
- Take 1/2 cup pepper jack
- Make ready 1 cup milk if needed
A classic side or potluck dish, this hashbrown casserole truly is the ultimate version! Most people have had a version of hashbrown casserole before… usually at a potluck or even after a funeral. This cheesy hashbrown casserole is perfect for potlucks! Toss everything in your slow cooker and come back to cheesy potatoes!
Steps to make Smoky Hashbrown Casserole:
- preheat oven to 350°
- Mix all ingredients together except cheeses. Add enough milk if needed to have it loose. This will help cook the hash browns. If using frozen then milk shouldn't be necessary.
- Rinse all starch from potatoes
- Poor mixed ingredients into casserole dish that is desired. Add cheese on top. Bake covered with foil for 45 minutes then bake uncovered for an additional 30 minutes or until top is a pretty golden brown. If the hash browns are frozen then cook times will be less.
- Everything on this can be mixed and matched to your preference my baby likes to have everything nice and chunky, lots of vegetables, lots of meat, and lots of flavor. So choose according to your family's preference.
I have been on a major slow cooker kick lately. This hashbrown casserole can be baked in an oven or done in the crockpot. It can even be frozen I wanted to have this with ham, but didn't want the smoky taste to go through the potatoes too much so. This homemade hash brown casserole is made with frozen hash browns, a white cheese Serve our casserole as part of your brunch, or use it for a Sunday dinner or weeknight winter comfort food. Hashbrown Breakfast Casserole - easy make-head breakfast casserole with tender hashbrown and sausages in a creamy cheesy sauce baked until hot and bubbly.
So that is going to wrap this up for this exceptional food smoky hashbrown casserole recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
