Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, breakfast in a cup. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Breakfast In A Cup is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Breakfast In A Cup is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook breakfast in a cup using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Breakfast In A Cup:
- Make ready 1 12 cup muffin pan
- Make ready 1 can biscuits (10 pk)
- Prepare 8 slice bacon, cooked and crumbled
- Make ready 4 large eggs
- Take 1/2 cup shredded cheese
- Get 1 tbsp milk
- Make ready 1 dash salt
- Prepare 1 dash pepper
Instructions to make Breakfast In A Cup:
- Preheat oven to 375°F
- Mix eggs, milk, salt and pepper until blended.
- Mix shredded cheese into egg mixture. Set aside.
- Flatten out each biscuit into a circle and firmly press into greased regular muffin pan. They'll slide down to about 1 cm from top of cup.
- Divide egg mixture into each biscuit cup, about 2 tablespoons each.
- Bake for about 18 minutes, when eggs are set. Then add crumbled bacon to the top of each. Re-bake for about 5-7 more minutes.
- Let sit for about a minute then loosen from pan with knife.
- Serve with Tabasco, salsa, gravy, or syrup. Your choice! Enjoy! :o)
So that is going to wrap it up with this exceptional food breakfast in a cup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
