Gluten Free Blueberry French Toast Casserole
Gluten Free Blueberry French Toast Casserole

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, gluten free blueberry french toast casserole. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

French toast casseroles are a favorite around here. In separate bowl, combine eggs, coconut milk, vanilla, and syrup. French toast is one of my favorite special breakfasts.

Gluten Free Blueberry French Toast Casserole is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Gluten Free Blueberry French Toast Casserole is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook gluten free blueberry french toast casserole using 11 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Gluten Free Blueberry French Toast Casserole:
  1. Prepare 12 slice Gluten-free bread
  2. Get 8 oz Cream cheese (2)
  3. Prepare 1 cup Blueberries (fresh or frozen)
  4. Take 12 Eggs
  5. Take 1 cup Milk
  6. Take 1/3 cup Maple syrup or honey
  7. Take Blueberry Sauce
  8. Make ready 1 cup Sugar
  9. Prepare 1 cup Blueberries (fresh or frozen)
  10. Take 2 tbsp Cornstarch
  11. Get 1 tbsp Butter

We picked fresh blueberries last weekend and made the Blueberry French Toast Casserole for my grandkids. Wake up to delicious, light, gluten-free BLUEBERRY FRENCH TOAST with gluten-free bread, coconut oil, eggs, blueberries, soymilk, and a pink of salt. Impress your family and friends with this overnight blueberry French toast casserole with a sweet cream cheese filling. All Reviews for Overnight Blueberry French Toast Casserole.

Steps to make Gluten Free Blueberry French Toast Casserole:
  1. Spray a 9 x 13 in. pan with Pam
  2. Cut or tear bread into cubes and cover the bottom of the pan
  3. Cut cream cheese into 1 in. cubes and arrange evenly on top of bread
  4. Sprinkle blueberries on top
  5. In a separate bowl, combine eggs, milk and maple syrup/honey
  6. Pour the mixture over the contents of the pan
  7. Cover the pan with foil and refrigerate overnight
  8. For the sauce: Combine sugar and cornstarch with 1 cup water
  9. Heat to boiling, stir 2-3 minutes until thickened
  10. Add blueberries and simmer 8-10 minutes, stirring occasionally
  11. Add butter and turn off heat (sauce may be stored overnight as well)
  12. The next morning: Preheat oven to 350°F
  13. Bake covered casserole for thirty minutes
  14. Uncover and bake for another thirty minutes, or until the top is golden brown and the center is firm
  15. Warm sauce and serve

Then you need to have a Blueberry French Toast Making Blueberry French Toast Casserole. You cut up the bread slices into cubes or. This Overnight Blueberry French Toast is the best overnight breakfast casserole recipe! Watch the video showing you how to make this recipe, then scroll to Of all of my breakfast recipes, Overnight Blueberry French Toast is a favorite in my house for Christmas morning. We make it the night before.

So that is going to wrap this up with this exceptional food gluten free blueberry french toast casserole recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!