Smoked Salmon Potato Cheese Crisps
Smoked Salmon Potato Cheese Crisps

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, smoked salmon potato cheese crisps. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Combine yogurt-cheese with lemon zest, chives and dill. Garnish with dill, garnish plate with whole chives. Combine yogurt-cheese with lemon zest, chives and dill.

Smoked Salmon Potato Cheese Crisps is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Smoked Salmon Potato Cheese Crisps is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook smoked salmon potato cheese crisps using 8 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Smoked Salmon Potato Cheese Crisps:
  1. Prepare For Roasted z potato Crisps
  2. Prepare 3 russet potatos, peeled and sliced into 1/4 inch long slices
  3. Make ready 3 tablespoons salted butter, melted
  4. Take 1 tablespoon olive oil, I used chili infused olive oil
  5. Prepare to taste cracked black pepper and course salt
  6. Get For Topping
  7. Take 5.2 ounces Borsin garlic and herb cream cheese
  8. Prepare 8 ounces Nova Smoked salmon, thinly sliced

So when a co-worker made a crisp potato cake with smoked whitefish, the wheels started turning. Flavorful, oily smoked fish seasons the potatoes without the. I've often written about my love of potatoes. Or even a dollop of thick Greek yoghurt, or cream cheese with some.

Instructions to make Smoked Salmon Potato Cheese Crisps:
  1. Preheat the oven to 450. Lina a baking sheet with foil, spray foil with non stick spray
  2. Place sliced potatos in a large bowl, cover with ice water and soak about 1 hour, changing water twice. This helps remove starch for a crispy potato crisp
  3. Combine melted butter and olive oil in a latge bowl. Drain potaos and pat dry then add to bowl with the butter and oil and coat each potato
  5. Place potatos on prepared pan in a single layer, sprinkle with the salt and pepper, roast until light golden about 15 minutes, turn over halfway through and season that side as well
  7. To Assemble Smoked Salmon Potato Cheese Crisps
  8. Place potato crisp on work surface
  9. Add some sliced smoked salmon
  10. Top with a portion of Boursin garlic herb cheese
  11. Arrange on serving plate, garnish with more cracked black pepper, fresh chives and parsley

Roasted Garlic Potato Soup with Smoked Salmon. Smoked salmon spread using lower-fat cream cheese with the addition of capers, dill, and chives for an extra flavor boost. Place potatoes on a jelly-roll pan coated with cooking spray. Cut potatoes in half crosswise; cut off a small portion of the rounded edge so the potato will stand upright. Stir in cheese, dill, salt and pepper until cheese is melted.

So that is going to wrap it up for this exceptional food smoked salmon potato cheese crisps recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!