Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, twice baked potatoes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
The best thing about this recipe is that it's wonderfully flexible. The amounts shown are a guideline, but really it's up to your own imagination and taste. Twice Baked Potatoes are as easy to make as they are yummy!
twice baked potatoes is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. twice baked potatoes is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook twice baked potatoes using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make twice baked potatoes:
- Make ready 4 potatoes
- Prepare 1/3 cup ricotta cheese
- Prepare 1 tub of garden vegetable cream cheese
- Get 1/2 tbsp onion powder
- Make ready 1/3 cup of feta cheese
- Prepare 4 pieces of bacon
- Get 1 cup mozzarella cheese
It's a family favorite for a reason. Twice Baked Potatoes with sour cream, butter, bacon, cheese, and green onions are always the first to go at BBQs and potlucks! Twice Baked Potatoes. posted by Christy Denney Try this tasty recipe for twice baked potatoes with cheese.
Steps to make twice baked potatoes:
- preheat oven to 350
- poke holes in potatoes and cook in microwave for ten minutes. flipping over half way through
- cook bacon
- mix cream cheese, ricotta, feta, onion powder in bowl
- when potatoes are done cut in half and scoop out insides and put in bowl with cream cheese mixture.
- fill potatoes with cream cheese mixture and top with mozzerella cheese and bacon
- place in oven for about 15 minutes
The potatoes are baked and then filled with beaten potato, cheese, and seasonings. Twice Baked Potatoes: Twice-baked potatoes are a great holiday meal. To be honest, they're great for any day and are super tasty and filling. Potatoes with cheese, bacon, green onions. Twice-baked potatoes are on my regular weeknight rotation for good reasons: I never get tired of them and they're a great make-ahead meal.
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