Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my pizza dough. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
My pizza dough is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. My pizza dough is something which I’ve loved my whole life. They’re fine and they look fantastic.
Skip store-bought, frozen pizza and make this pizza dough recipe from scratch. Tackling it yourself may seem daunting at first, but making your pizza base at home is economical, fun, and healthy since you control the ingredients. But if you want to try something different why not give this Potato Pizza a try?.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook my pizza dough using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make My pizza dough:
- Prepare 4 cups all purpose flour
- Take 1 teaspoon active dry or instant yeast
- Make ready 1 teaspoon salt
- Prepare 1/3 cup extra virgin olive oil
- Prepare pizza sauce
- Get toppings of your choice.
You won't be disappointed with the results! This is the easiest, BEST pizza dough recipe. Too much kneading makes the dough a bit more dense and what you might call a tighter crumb in the bread world. The kneading builds up gluten which is the stretchy network of strands in the dough.
Steps to make My pizza dough:
- This recipe makes 2 pizzas. Sprinkle yeast over 1 1/2 cups of warm water(not luke warm) water.
- In mixing bowl combine flour and salt. With the mixer running on low speed (with paddle attachment) drizzle in the oil until combined with the flour.
- Pour the yeast/water mixture in mix til combined. I switched to my dough hook. Coat a separate bowl with a light drizzle of oil. Form the dough into a ball. Toss to coat the dough in the oil in the bowl.
- Cover bowl with plastic wrap and store in your fridge til you need it. Its best to make this dough 24 hrs in advance but best to make a few days in advance. In the picture this was the 3rd day.
- Once its been the fridge for 24 hrs or a couple of days, preheat oven 500 degrees. Drizzle baking sheet with oil use fingers to coat evenly. Remove half of the dough from the bowl. Stretch dough out to desired thickness and shape. Spoon pizza sauce to your desired amount of sauce you like. Add your choice of toppings. I used a few different white cheeses and pizza sauce. I also made a bbq chicken pizza. The baking time depends on what you shape it and the thickness. If thin then 13-15 minutes bake time. If thick then bake longer maybe 20 minutes or longer. Enjoy.
It's what makes the dough smooth and elastic as many recipes will call. My Pizza Dough Recipe couldn't be any easier, I promise you that! So put down the phone, you'll never crave delivery or frozen again. With my easy, fool proof Pizza Dough Recipe, you'll learn to make your own homemade pizza right at home with your favorite ingredients. Watch the video to see how it's all done!
So that is going to wrap this up with this exceptional food my pizza dough recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
