Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, glazed salmon. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Glazed Salmon is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Glazed Salmon is something which I’ve loved my entire life. They’re fine and they look fantastic.
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To begin with this particular recipe, we have to first prepare a few components. You can cook glazed salmon using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Glazed Salmon:
- Take 2 salmon fillets
- Prepare 2 tbsp butter
- Prepare 2 tbsp brown sugar
- Get 1 tbsp clove honey
- Make ready 2 tbsp soy sauce
- Take 1 tbsp ground ginger
- Prepare 1 tbsp dijon mustard
- Get 1 dash salt and pepper
- Get 1 dash garlic powder
We love easy main dishes, like my Honey Lime Shrimp, and Blackened Tilapia Bowls. Line a baking sheet with aluminum foil. Lay the salmon on top and sprinkle with salt and pepper. Fold up the sides of the aluminum foil around the salmon.
Steps to make Glazed Salmon:
- Prepare glaze by melting butter in a skillet, then adding all other ingredients except salmon on low heat. Takes about 5 minutes for all to combine
- Once glaze is finished allow to sit and cool about 10 min.
- Place salmon on top of tin foil, add glaze over the top and wrap completely in foil. Let sit in the fridge at least an hour. I prefer 2 hours.
- After 1-2 hrs in fridge, keeping salmon wrapped in the foil place on cookie sheet and bake in preheated oven at 450°F for 20 minutes.
- Enjoy! I always have a strawberry salad with mine ;)
In a small bowl whisk together the olive oil, brown sugar, soy sauce, garlic, lemon juice, salt, and pepper. Pour the glaze over the salmon. This glazed salmon turned out wonderfully. I followed the recipe exactly and did not make any changes. On the side burner, melt the brown sugar, honey and butter in a small saute pan over medium-high heat.
So that is going to wrap it up for this exceptional food glazed salmon recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
