Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, salmon croquettes. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Salmon Croquettes is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Salmon Croquettes is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have salmon croquettes using 11 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Salmon Croquettes:
- Prepare 1 can Pink Salmon
- Make ready 1/4 cup red bell pepper
- Take 1/2 onion, chopped
- Take 2 garlic cloves
- Take 1 tbsp Parsely flakes
- Take tsp ground black pepper
- Get 1/2 tsp Lawrys seasoning
- Get 1 cup whole wheat flour
- Prepare 2 eggs
- Prepare 2 slice bread crumbs
- Prepare 1/4 cup milk
Form into patties and dust with additional bread crumbs. Salmon Croquettes are a southern classic! Full of salmon, peppers, onions and seasoning, this versatile dish is sure to be loved by all! Some might even refer to them as salmon cakes or a salmon patty, like a crab cake, but with salmon!
Steps to make Salmon Croquettes:
- Open salmon add to a mixing bowl brake the salmon in small pieces, add bell pepper chopped, onion chopped, garlic minced, fresh or dry parsley chopped, black pepper, lawry's seasoning, mix together , add dry bread crumbs, eggs, milk mix all ingredients together. Add flour onto a plate party the salmon etiquette in Palm of hand flour on both sides place on a oil baking sheet or you can fried the salmon croquettes 10 minutes on both side on medium or low heat. Baking the croquettes in oven 350 for 45 minutes .
A salmon burger, but without the bun. Make sure you PIN Salmon Patties! Salmon Croquettes sound so fancy, but in reality, they are super easy to make!. Big chunks of fresh salmon are combined with breadcrumbs, herbs and seasonings and formed into patties. They can be baked or panfried.
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