Creamy Hashbrown Casserole
Creamy Hashbrown Casserole

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, creamy hashbrown casserole. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This savory casserole recipe boasts a creamy cheese sauce and crunchy potato chip topping that everyone will love. Enjoy this hash brown potato side for breakfast, brunch or even dinner. Add the sour cream, cream of celery soup, cheese, garlic powder, hash browns, and salt and pepper.

Creamy Hashbrown Casserole is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Creamy Hashbrown Casserole is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have creamy hashbrown casserole using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Hashbrown Casserole:
  1. Prepare 1 package (32 oz) frozen hash brown potatoes, thawed
  2. Take 1 pound Velveeta cubed
  3. Prepare 2 cups (16 oz) sour cream
  4. Prepare 1 can (10 3/4 oz) condensed cream of chicken soup, undiluted
  5. Make ready 3/4 cup butter, melted, divided
  6. Make ready 3 tablespoons chopped onion
  7. Make ready 1/4 teaspoon paprika
  8. Get 2 cups corn flakes, slightly crushed

There are many kinds of potato casseroles, but for pure yumminess the crown goes to Cracker Barrel's hash brown version. In a large bowl, combine the soups. Be the first to review this recipe. If homey casseroles are your thing, this dish is for you!

Instructions to make Creamy Hashbrown Casserole:
  1. In large bowl, combine the hash browns, cheese, sour cream, soup, 1/2 cup butter, and onion. Spread into a greased 13x9x2 in baking dish.
  2. Combine cornflakes and remaining butter, sprinkle on top.
  3. Sprinkle with paprika.
  4. Bake uncovered, at 350°F for 50-60 mins or until heated through.
  5. Garnish with savory if desired.

Rich and creamy its sure to satisfy! In a large bowl, combine the sour cream, soup and milk. Add the hash browns and chopped onion; stir to coat. This is a classic hash brown casserole, a favorite recipe shared by a visitor. Sprinkle the mixture over the hash brown potato casserole and bake as directed.

So that is going to wrap this up with this special food creamy hashbrown casserole recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!