Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, asian asparagus zoodle vegan stew. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Asian asparagus zoodle vegan stew is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Asian asparagus zoodle vegan stew is something which I have loved my entire life.
Zucchini noodles are a low carb way to still enjoy your pasta. These "zoodles" are easy to prepare and take on the flavor of any ingredients you choose to. Zoodles, zucchini noodles, are mixed with fettuccine and topped with a creamy sauce made with chicken sausage for a gourmet weeknight dinner.
To begin with this recipe, we must first prepare a few ingredients. You can have asian asparagus zoodle vegan stew using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Asian asparagus zoodle vegan stew:
- Get 3 lbs asparagus chopped
- Take 1.5 lbs zucchini noodles thick
- Prepare 1 lb mushrooms
- Make ready 1 tbsp garlic powder
- Prepare 1 tbsp minced garlic
- Get 1/4 cup tamari soy sauce
- Make ready 1 tbsp red pepper flakes
- Prepare A few leaves of romaine lettuce
I got alot of heavily discounted asparagus and needed to eat it so. Make a couple of onigri and wrap separately in plastic for an easy to bring snack! See great recipes for Butternut squash zoodles stir fry in spicy thai sauce, cherry tomatoes, broccolini, feta too! This Shrimp Zucchini Noodles recipe is the perfect meal to have for dinner since they are low in carbs.
Steps to make Asian asparagus zoodle vegan stew:
- Add enough water to the asparagus so it can boil in it.
- Add the rest of the ingredients other then the romaine after it reaches a boil and then simmer
- Simmer for about 30 minutes. Add the romaine and serve.
- You can add ground chicken as an option but the above will make a big pot of low cal yet filling and flavorful stew
Your whole family will love this meal and they are also perfect if you want to meal prep. Rotate spiralizer to create zoodles (zucchini noodles). Place zoodles on a strainer lined with small baking pan or bowl and sprinkle a pinch of salt. Spicy Sesame Zoodles with Crispy Tofu (pictured) - Pinch of Yum. Zoodles with Creamy Vegan Pesto and Roasted Tomatoes - Avocado a Day Nutrition.
So that is going to wrap this up with this exceptional food asian asparagus zoodle vegan stew recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
