One Pan Salmon and Vegetables
One Pan Salmon and Vegetables

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, one pan salmon and vegetables. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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One Pan Salmon and Vegetables is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. One Pan Salmon and Vegetables is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have one pan salmon and vegetables using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make One Pan Salmon and Vegetables:
  1. Make ready 4 salmon filets
  2. Get 5 cup roasting vegetables (I used green beans &tomatoes). asparagus and broccoli would be fine too.
  3. Prepare 1 olive oil
  4. Take 4 tbsp lemon, garlic, and herb butter - you can make or purchase premade
  5. Make ready salt and pepper

Place your salmon fillets on the pan. Brush both sides of the salmon with the glaze. Line a large rimmed baking sheet with parchment paper.; Make the marinade by whisking together the oil, lemon juice, garlic, dill, sea salt and pepper. With about half of the marinade, marinate the salmon filets in a shallow dish or zip-top bag while you prepare the veggies.

Instructions to make One Pan Salmon and Vegetables:
  1. Place salmon skin down in the middle of a 13 X 9 pan
  2. Put a vegetables on each side. Drizzle with olive oil and sprinkle salt and pepper to taste.
  3. Add approximately 1 table spoon of lemon, garlic & herb butter on each salmon filet.
  4. Bake for approximately 20 minutes at 400°F.

Try One Pan Baked Lemon Chicken and Artichokes, One Sheet Pan Chicken Fried Rice, and Sheet Pan Balsamic Chicken with Potatoes and Carrots. To begin, Simply place all your veggies on a sheet pan. Lightly season the veggies with salt, pepper, and olive oil. It's pretty much that easy! feel free to omit or add any type of veggies you like making this dish your own. Remove pan from the oven and move the potatoes to one side of the pan.

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