Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, beef stew with potatoes. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Beef stew with potatoes is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Beef stew with potatoes is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have beef stew with potatoes using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beef stew with potatoes:
- Prepare 10 pieces potatoes
- Take 2 onions
- Make ready 2 tomatoes
- Get 1 kg meat
- Take to taste Salt
- Take 20 ml cooking oil
Garlic, Worcestershire sauce, and paprika add flair! Add the beef, beef broth and bay leaves. Bring to a boil, then reduce to a slow simmer. Pour red wine into Dutch oven, scraping any browned bits from the bottom of the pot.
Instructions to make Beef stew with potatoes:
- Put onions and cooking oil to cook
- Add tomatoes cut into dices
- Put potatoes and cute into dices and add water
- Add salt to taste and stir to mix all the ingredients.
- Put ready boiled meat to cook gently
- Serve the food
Return beef cubes to Dutch oven and add water, tomato soup, potatoes, corn, onion, beef stock concentrate, mushrooms, carrots, celery, vegetable soup mix, and basil; bring to a. Beef stew is the benevolent king of all stews. Familiar yet never tiresome, chunks of tender beef and potatoes in rich brown gravy will always bring comfort and joy to our tables. Little things are what elevate a good stew to become a great one. Taking time to sear the beef is integral to flavor in both the meat and the gravy, as is letting it simmer low and slow until the beef is spoon-tender.
So that’s going to wrap this up for this exceptional food beef stew with potatoes recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
