Breakfast sausage casserole
Breakfast sausage casserole

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, breakfast sausage casserole. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Breakfast sausage casserole is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Breakfast sausage casserole is something which I have loved my entire life.

Christmas Breakfast Sausage Casserole. this link is to an external site that may or may not meet accessibility. Assemble Trisha Yearwood's Breakfast Sausage Casserole recipe from Trisha's Southern Kitchen on Food Network; let it sit overnight, then bake it in the morning. With A Buttery Pecan Crust, A Whipped Cream Cheese Layer, Light And Fluffy Pumpkin Spice Pudding, And More Whipped Cream Topped Off With Chopped Pecans.

To begin with this recipe, we have to first prepare a few components. You can have breakfast sausage casserole using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Breakfast sausage casserole:
  1. Make ready 1 lb Jimmy Dean breakfast sausage
  2. Take 16 oz cream cheese
  3. Take 1/2 small onion, chopped
  4. Make ready 1/2 small green pepper, chopped
  5. Take 8 large eggs
  6. Get 1 tbsp italian seasoning, or to taste
  7. Get 1/2 tsp garlic powder, or to taste
  8. Prepare 1/2 tsp pepper, or to taste
  9. Take 2 packages crescent rolls
  10. Take 1 stick butter, melted

This Breakfast Sausage Casserole Recipe is so good, and so easy, too! And, please don't miss more easy The love for an amazing breakfast sausage casserole recipe runs deep around these parts. Hi Y'all This recipe is very easy to do and does great if you need to cook ahead and reheat. This Overnight Sausage & Egg Breakfast Casserole recipe is perfect for Christmas morning breakfast!

Instructions to make Breakfast sausage casserole:
  1. Preheat oven to 375°F.
  2. Brown breakfast sausage, add onions and green peppers and saute till soft. Mix in cream cheese.
  3. Mix eggs, and seasonings together.
  4. In 9x13 glass dish, spray with non-stick spray and lay out one package of crescent rolls. Pour eggs over rolls. Drop sausage cheese mixture into eggs spreading out as well as possible.
  5. Lay other package of crescent rolls over mixture. Pour melted butter over rolls.
  6. Bake for 30-45 minutes. May need to cover with foil for the first bit to keep top from browning too much. Let sit for 5-10 minutes before cutting.

It takes just minutes to make & is so tasty in the AM! Much easier than my other breakfast casserole recipes. Very tasty but maybe a little too much bread. You could also serve this easily with other dishes like. This easy make-ahead casserole recipe has cheddar and Jack cheese, eggs, sausage, and bread baked into a satisfying breakfast or brunch dish.

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