Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, simple baked salmon topped with cream cheese. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Simple Baked Salmon Topped with Cream Cheese is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Simple Baked Salmon Topped with Cream Cheese is something which I have loved my whole life. They are fine and they look wonderful.
No need to flip the fish and make a mess. In a small bowl, combine sour cream, mustard, and the cheese. Season with salt and pepper to taste.
To begin with this recipe, we must prepare a few ingredients. You can cook simple baked salmon topped with cream cheese using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Simple Baked Salmon Topped with Cream Cheese:
- Prepare Salmon
- Prepare Cream Cheese
- Make ready Optional
- Take Garlic (Tip: Buy ready pureed in jar for easy spreading)
After all you'll tell yourself, why should you dress up, pay good money, wait for a seat, and. Arrange the salmon fillets in a shallow dish. Pour the marinade over the salmon, turning fillets to coat both sides. Refrigerate until ready to cook the salmon.
Steps to make Simple Baked Salmon Topped with Cream Cheese:
- Spread a layer of cream cheese (and pureed garlic) on top of salmon
- Set toaster or oven at 180 celcious and bake for 8 mins
Very flavorful and a new way to bake Salmon for me. I edited the recipe a little based on personal taste and others reviews. A simple soy sauce-based marinade will leave you with tender and tasty baked salmon! Stuff fillets or salmon steaks with a quick cream cheese mixture and top with a teriyaki glaze. Then sit back and enjoy the raves!
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