Mediterranean stuffed chicken breasts
Mediterranean stuffed chicken breasts

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, mediterranean stuffed chicken breasts. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This versatile stuffed chicken breast dish is easy enough for a weeknight supper but elegant enough for company. Photo: Becky Luigart-Stayner; Styling: Cindy Barr. Feta cheese, roasted peppers, spinach and more flavors from the Mediterranean fill these easy stuffed chicken breasts.

Mediterranean stuffed chicken breasts is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Mediterranean stuffed chicken breasts is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mediterranean stuffed chicken breasts using 11 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Mediterranean stuffed chicken breasts:
  1. Prepare 4 chicken breasts
  2. Make ready 2 cup white mushrooms finely diced
  3. Prepare 1/4 cup sun dried tomatoes in oil finely diced
  4. Take 1/4 cup black olives finely diced
  5. Take 1/2 tablespoon dry oregano
  6. Take 1/4 teaspoon garlic powder
  7. Take to taste fresh ground black pepper
  8. Make ready fresh basil leafs
  9. Take 4 tablespoon goat cheese (I've used spreadable type, black pepper seasonned)
  10. Prepare 2 tablespoon extra virgin olive oil
  11. Make ready 2 tablespoon balsamic vinegar

Pierce chicken with fork several times and sprinkle with salt and pepper. Our Mediterranean chicken is stuffed with nutritious and tasty ingredients like kalamata olives and sun-dried tomatoes, and it's easy to prepare. The next time you're looking for healthy chicken recipes, look to the tangy and earthy ingredients of the Mediterranean! Mediterranean Stuffed Chicken Breasts recipe: This versatile dish is easy enough for a weeknight supper but elegant enough for company.

Steps to make Mediterranean stuffed chicken breasts:
  1. Preheat oven at 400°.
  2. In a bowl, mix mushrooms with sun dried tomatoes, black olives, garlic powder and oregano, reserve.
  3. In an other bowl, mix olive oil and balsamic vinegar, reserve.
  4. Cut chicken breasts length wise to make pocket, reserve.
  5. Spread goat cheese inside each chicken breast, on both sides.
  6. Cover inside of chicken breasts with fresh basil leafs, as needed.
  7. Fill in pocket with mushroom mix.
  8. Close pocket with toothpicks.
  9. Brush top and bottom of chicken breasts with oil and vinegar mix.
  10. Put on baking sheet covered with parchemin paper and cook in preheated oven for 20 minutes.
  11. Broil for couple of minutes.
  12. Serve with side salad and hot bread or any sidedish you want.
  13. Enjoy!
  14. 😁

Place chicken on a grill rack coated with cooking spray. This tasty Mediterranean-Stuffed Chicken breast recipe is from the new Foster Farms DORI™ on package QR code, accessible via smartphones in California, Oregon, and Washington. This meal of chicken breasts stuffed with tomatoes, olives and feta is fit for dinner guests. Make a cut on one side of the chicken breast - but don't slice through - and butterfly. These stuffed chicken breasts may seem complicated, but in reality, couldn't be simpler.

So that’s going to wrap this up for this exceptional food mediterranean stuffed chicken breasts recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!