Flounder and/or Salmon topped with shrimp and crab mixture.
Flounder and/or Salmon topped with shrimp and crab mixture.

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, flounder and/or salmon topped with shrimp and crab mixture.. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Flounder and/or Salmon topped with shrimp and crab mixture. is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Flounder and/or Salmon topped with shrimp and crab mixture. is something that I have loved my whole life. They are fine and they look fantastic.

Remove from the heat and place mixture into a bowl. Gently stir in the crabmeat, then the bread crumbs a little at a time, adding more as needed to Place the fish on a baking dish (seam side down if rolled). Drizzle the fish with the butter and sprinkle with lemon juice.

To begin with this particular recipe, we must prepare a few ingredients. You can cook flounder and/or salmon topped with shrimp and crab mixture. using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Flounder and/or Salmon topped with shrimp and crab mixture.:
  1. Prepare 1 tbsp sesame or olive oil
  2. Make ready 2 tbsp Butter
  3. Prepare 1 small onion
  4. Get 2 tbsp minced garlic
  5. Prepare 1/2 cup red bell peppers
  6. Prepare 1/2 cup green bell peppers
  7. Prepare 1/2 tsp salt
  8. Make ready 1 tbsp old bay seasoning
  9. Take 4 oz shrimp, med chopped
  10. Get 4 tbsp italian breadcrumbs
  11. Prepare 6 oz crab lump meat
  12. Prepare 1/2 cup mayonaise
  13. Get 4 Flounders
  14. Make ready 1 salmon, med flank
  15. Get 3 tbsp lemon juice
  16. Get 1 salt, pepper to taste
  17. Prepare 2 tsp paprika

Upgrade your regular salmon by topping it with shrimp and crab meat. Check out this cooking tutorial on how to make Crab. This is a take on my crab cake recipe. I made this recently when I visited my son in California … he misses home-cooking!

Steps to make Flounder and/or Salmon topped with shrimp and crab mixture.:
  1. Preheat oven 400
  2. Chop and Saute veggies in sesame oil and butter for 2 min. or til welted. Add chopped shrimp, salt and old bay. 2 min. Remove from heat. Pour into a bowl.
  3. Add crabmeat, mayo and breadcrumbs. Stir, Roll or scoop mixture on to flounder or salmon. Place on 9x13 pan. Sprinkle with paprika and lemon juice. Bake! 20-25min

I'll replace the generic fish picture. Drizzle olive oil over the top of the fish and season with salt and pepper. Top each fillet with the crab mixture. Prepare the topping by combining the crab meat, shrimp, onion, mayonnaise and paprika in a bowl. Easy Crab and Parmesan Stuffed Salmon is the best, baked seafood recipe tutorial for how to cook stuffed salmon using crab meat.

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