Baked Egg in Avocado with Brie and Salmon
Baked Egg in Avocado with Brie and Salmon

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, baked egg in avocado with brie and salmon. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Baked Egg in Avocado with Brie and Salmon is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Baked Egg in Avocado with Brie and Salmon is something that I’ve loved my whole life.

Baked Egg in Avocado with Brie and Salmon. Here is how you cook it. Ingredients of Baked Egg in Avocado with Brie and Salmon.

To get started with this particular recipe, we have to first prepare a few components. You can have baked egg in avocado with brie and salmon using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Baked Egg in Avocado with Brie and Salmon:
  1. Make ready 1 ripe avocado
  2. Take 2 eggs
  3. Take to taste Salt and pepper
  4. Get Salmon to top egg (I used leftovers, anything you have will do!)
  5. Get 2 slices Brie or a similar cheese
  6. Make ready Chopped chives

Place a slice of brie on top, and put it in the oven. Meanwhile, get together your salmon (or whatever you desire to top it off) and make sure it's nice and hot when the avocado is ready. Baked Egg in Avocado with Brie and Salmon. ripe avocado, eggs, Salt and pepper, Salmon to top egg (I used leftovers, anything you have will do!), Brie or a similar cheese, Chopped chives npatto. Top with Brie and then sprinkle with poppy seeds and a good grinding of black pepper.

Instructions to make Baked Egg in Avocado with Brie and Salmon:
  1. Preheat oven to 425°F
  2. Slice avocado in half and take out the pit. Scoop out enough flesh from the center of the avocado so that the egg will just fit.
  3. Place the avocado halves in a baking dish (lined with foil to help with the mess), and try to make it so they don't wobble around too much.
  4. Crack an egg into each half of the avocado. Season with salt and pepper. Place a slice of brie on top, and put it in the oven.
  5. Bake for 15 to 20 minutes (depending on the size of eggs/avocado).
  6. Meanwhile, get together your salmon (or whatever you desire to top it off) and make sure it's nice and hot when the avocado is ready.
  7. Remove the avocado eggs from the oven, cover with salmon and chives, and enjoy!

Top tip for making Gizzi Erskine's smoked. Scoop out some of the middle from where the stone was, add a little salmon to each and then add the egg yolks. Beat the egg whites quickly, so it's one uniform consistency, and pour in as much as you can. Scatter over the chives and a pinch of cayenne, if you like. Place avocados on a baking sheet and fill the holes with strips of smoked salmon.

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