Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken stir fry. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
This Chicken Stir Fry Recipe is so much better than takeout! The chicken and vegetables in a garlic ginger soy sauce with honey is the perfect balance of sweet and savory. This chicken stir-fry is a little spicy and a little sweet.
Chicken stir fry is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Chicken stir fry is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have chicken stir fry using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken stir fry:
- Take 6 boneless and skinless chicken thighs(cubed)
- Take 100 ml coconut oil
- Get 1 vegetable broth cube in 1 cup warm water
- Prepare 1 tablespoon ginger powder
- Make ready 2 tablespoons chilli flakes
- Make ready 100 ml honey
- Prepare 1/2 red onion
- Take 1 sweet pepper (cut into desired size stirps)
- Make ready 2 scallions diced
- Make ready 2 cloves garlic (diced)
- Take 1 handfull fresh mint
- Prepare 1 cup fresh spinach
- Take 1 cup bok choi
If you are looking for quick and easy weeknight dinners, and I mean, who isn't? Stir fry dinners are the way to go. You get your protein, your veggies, your everrrything in one skillet. #chickenstirfry #stirfryrecipe #chickenandvegetablestirfry Just showing you how I make my Yummy Chicken and Veggie Stir-fry. Chicken breast or thighs can be.
Instructions to make Chicken stir fry:
- Prep veggies and chicken
- Add half the amount of coconut oil to hot whok and add chicken cubes(untill browned) , remove and place in bowl
- Add remaining coconut oil and fry up veggies for 1 min then remove from heat in seperate bowl
- Add chicken back to the whok and add vegetable broth
- Add all dry engredients, mint and let cook untill chicken is cooked ,then add veggies back to the whok and cook for 1 min.
- Serve with rice noodles
Get the wok sizzling and rustle up a chicken stir-fry. Who needs takeaways when you can make our tasty chow mein, sweet & sour chicken or Singapore noodles? Chicken stir-fries are healthy, delicious and quick to prepare. Great for single servings or for feeding the whole family, chicken stir-fries can be adapted to suit all tastes. Chicken stir-fry is a perfect home-cooked meal for busy families.
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