Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, from canada: maple salmon bake for bento. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
From Canada: Maple Salmon Bake for Bento is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. From Canada: Maple Salmon Bake for Bento is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook from canada: maple salmon bake for bento using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make From Canada: Maple Salmon Bake for Bento:
- Take 1 Salmon filets
- Make ready 2 tsp ☆Maple syrup
- Prepare 1 tsp ☆Mustard
- Prepare 1/2 tsp ☆Soy sauce
Instructions to make From Canada: Maple Salmon Bake for Bento:
- Preheat the oven to 390°F/200°C. Mix the ingredients marked with ☆ while it's heating.
- Put the fish in a ovenproof dish and cover with the ingredients marked with ☆. When the oven has heated, bake for 15 minutes.
- I used Canadian beer instead of water for the tempura side dish, and included matcha salt in this Japanese/Canadian combo bento.
So that’s going to wrap this up for this special food from canada: maple salmon bake for bento recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
