Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, oven roasted potatoes. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Oven Roasted Potatoes is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Oven Roasted Potatoes is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have oven roasted potatoes using 5 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Oven Roasted Potatoes:
- Take 1 pound new white potatoes
- Make ready As needed kosher salt
- Take As needed ground black pepper
- Make ready As needed granulated garlic powder
- Make ready 1 tablespoon extra Virgin olive oil
Instructions to make Oven Roasted Potatoes:
- Preheat the oven 400 degrees Fahrenheit. Heat an oven safe skillet with nonstick spray in it.
- Wash and dry the potatoes. Cut them in half.
- Don't let them sit long in the air.
- Coat each piece well with olive oil.
- Gently sprinkle the seasonings over the top.
- Sear the potatoes in the skillet on the cut side down for 2 minutes.
- Turn them cut side up.
- Put them in the oven for 10 minutes or till fork tender.
- Serve with the pork cop sauce from my recipe Salt and Pepper Porkchops.
- I hope you enjoy!!
So that is going to wrap this up with this exceptional food oven roasted potatoes recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
