Quick Kesong Puti Bruschetta
Quick Kesong Puti Bruschetta

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, quick kesong puti bruschetta. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

See great recipes for Quick Kesong Puti Bruschetta, Adobong Puti, Kare-Kare too! Moo Carabao Kesong Puti (yes, I like Mr. Kesong Puti Ice Cream is a satisfyingly delicious dessert yet it's very easy to make.

Quick Kesong Puti Bruschetta is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Quick Kesong Puti Bruschetta is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have quick kesong puti bruschetta using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Quick Kesong Puti Bruschetta:
  1. Get 6 slice Kesong Puti (carabao cheese)
  2. Take 6 each Spinach leaves, blanched
  3. Make ready 6 slice French bread, grilled or toasted
  4. Prepare 12 slice Tomato
  5. Take Dressing
  6. Take 3 tbsp Lemon
  7. Make ready 5 tbsp Extra virgin olive oil
  8. Take 1 Salt
  9. Make ready 1 Pepper

The curd is ready to use if you prefer creamy kesong puti. For firmer cheese, place a clean, heavy object (like a small plate) on top of the curds to drain more whey from the mixture. Place curds on a banana leaf and fold to wrap. Tie with kitchen twine or a long strip of banana leaf.

Instructions to make Quick Kesong Puti Bruschetta:
  1. Grill or toast your french bread slices
  2. Slice tomatoes and cheese and set aside
  3. Wash and blanch spinach leaves
  4. To prepare the dressing, combine lemon and olive oil and beat to emulsify. Season with salt and pepper as desired.
  5. Drizzle a little dressing on the bread. Layer spinach, tomato slices and cheese. Drizzle with remaining dressing.

Place in a zip-top bag or covered container, and store in. Scallions, dried sweet onion and kesong puti in a breakfast muffin. Light, subtly sweet, a hint of saltiness and a lovely aroma that will whet your appetite. Kesong puti is a Filipino cheese made from carabao milk. It is an unaged cheese so the flavor and aroma are both mild.

So that is going to wrap it up with this special food quick kesong puti bruschetta recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!