Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tasty baked salmon. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
tasty baked salmon is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. tasty baked salmon is something which I have loved my entire life.
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To get started with this recipe, we have to first prepare a few ingredients. You can cook tasty baked salmon using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make tasty baked salmon:
- Get 140 grams salmon
- Make ready 1 tsp japanese soy sauce
- Get 1 tsp dark soy sauce
- Make ready 2 tsp red wine
- Make ready 1 tsp chilly powder
- Take 1 tsp black pepper
- Get 1 tsp olive oil
- Make ready 1 tsp white wine vinegar
- Get 1 dash salt
- Prepare 1 tbsp finely chopped onion
I'd like some baked salmon but I always feel the seasoning and sauce are the limiting factor with this as there's not a lot you can do. Dinner is served with the healthy and flavorful Maple Ginger Baked Salmon! Place fillets in aluminum foil, cover with marinade, and seal. A tasty, healthy recipe for baked salmon infused with lemon, garlic, and butter.
Steps to make tasty baked salmon:
- mix everything but salmon in a bowl,taste to see if you like it
- wash the salmon and rub the mixed seasoning on
- cover and marinate the salmon in the mix,put into fridge for 2hrs
- preheat oven to 170c,drain the salmon,save the mix
- bake salmon for 15-20 minutes or untill it's cooked thoroughly
- microwave the remain sauce mix for about one minute
- when the salmon is done,pour the sauce on top
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So that is going to wrap it up with this exceptional food tasty baked salmon recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!