Pizza dough
Pizza dough

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pizza dough. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pizza dough is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Pizza dough is something that I have loved my whole life.

We use all-purpose flour because double zero is hard to find. But if you're lucky enough to live near an Italian market or willing to purchase double zero flour online, using this flour will take your crust to the next level. You won't be disappointed with the results!

To begin with this particular recipe, we have to first prepare a few ingredients. You can have pizza dough using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pizza dough:
  1. Prepare 1 kg all purpose flour
  2. Get 2 tsp salt
  3. Get 2 tbsp sugar
  4. Take 4 tsp yeast
  5. Make ready 1/2 cup clarified butter
  6. Prepare Water for kneading
  7. Prepare 2 eggs
  8. Take 1/2 cup yogurt

Our best homemade pizza dough yields enough dough to make two pies, or one pizza and four large calzones, so you can get creative with your dinner. Want to make your own pizza dough? Bobby Flay's got the recipe for success. The ingredients in this homemade pizza dough recipe include bread flour, sugar, dry yeast, salt, water and olive oil.

Steps to make Pizza dough:
  1. First add dry ingredients
  2. Then add eggs yogurt and clarified butter
  3. Then knead it with warm water grease it oil and cover it with a piece of cloth then rest it at a warm place for 2 hours
  4. Rising result

Refrigerated dough will keep several days. It may also be successfully frozen and thawed. Keeping preweighed individual frozen dough balls on hand makes it easy to have pizza whenever you like. (Thaw dough overnight in the refrigerator or leave at room temperature for several hours.) Featured in: Pizza, Made With A Light Hand, California Style. Thank you Martha, my new to go too. This Homemade Traditional Italian Pizza Dough Recipe, is the only Pizza Recipe you will ever need.

So that’s going to wrap this up for this special food pizza dough recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!