Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, roasted potatoes 🥔 and baby carrots 🥕with lemon 🍋. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Roasted Potatoes 🥔 and Baby Carrots 🥕with Lemon 🍋 is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Roasted Potatoes 🥔 and Baby Carrots 🥕with Lemon 🍋 is something which I’ve loved my whole life.
If you find that the baby carrots are done before the potatoes just remove them to a bowl. Toss the potatoes around the chicken. Season the whole thing with a fair amount of salt and pepper and drizzle with olive oil.
To get started with this recipe, we must first prepare a few components. You can have roasted potatoes 🥔 and baby carrots 🥕with lemon 🍋 using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Potatoes 🥔 and Baby Carrots 🥕with Lemon 🍋:
- Make ready 1 lb. Baby Red Potatoes (rinsed)
- Prepare 1 lb. Bag Baby Carrots (rinsed)
- Make ready 1 onion, sliced
- Take Sprinkle Black Pepper
- Get Sprinkle Salt Free Seasoning
- Get Drizzle Olive Oil
- Get 1 lemon, sliced
- Get Butter cooking spray
Easy to throw together and packed with flavor, it's just one of those must-have recipes.. Crispy Herb-roasted Potatoes, On Peeling Potatoes (+ Roasted Potatoes And Beetroot Recipe), Carrot And Beet Kale Salad With Roasted Potatoes. Roast a combination of carrots and potatoes for a simple holiday side dish. The high heat concentrates the sweetness of the carrots and makes the potatoes crisp on the outside and creamy on the inside.
Steps to make Roasted Potatoes 🥔 and Baby Carrots 🥕with Lemon 🍋:
- Place your rinsed baby red potatoes and baby carrots in a baking pan that has been sprayed with butter cooking spray…..
- Slice your onion and place slices into baking pan….
- Next sprinkle over the top of your veggies : Black Pepper, Salt Free Seasoning and Olive Oil……Sprinkle just enough of the ingredients to coat the veggies…..
- Gently stir veggies……
- Next slice your lemon and place around veggies in baking pan….Make sure you don’t put the lemon with the seeds into the baking pan !!! 😮
- Bake covered at 450 degrees for 1 hour, or until veggies are nice and soft…..Stir….
- Serve and enjoy 😉!!!
These Baby Red Potatoes are roasted to perfection - crisp on the outside and tender outside. This recipe delivers lemon-flavored roasted potatoes to your table, making a great side dish for Greek dishes such as souvlaki. I love lemon potatoes from my neighborhood Greek restaurant and this recipe is just about as close as you can get to theirs! Spiced - Oven Baked Potatoes & Baby Carrots. A popular family recipe and very flexible with the flavors and ingredients.
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