Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, simple bruschetta. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Simple bruschetta is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Simple bruschetta is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook simple bruschetta using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Simple bruschetta:
- Make ready 4 tablespoons extra virgin olive oil
- Prepare 2 cloves garlice, minced
- Get 4 large Roma tomatoes, diced
- Get Half a red onion
- Prepare 1/4 cup thinly sliced cilantro (or basil)
- Take 2 teaspoons salt
- Take to taste Red pepper flakes,
This is a great garlicky bruschetta recipe. Serve it on slices of French bread. It's a wonderful accompaniment to tomato pastas. I disagree with those who advise others to seed the tomatoes.
Steps to make Simple bruschetta:
- Preheat oven to 400°. In a large bowl, toss together tomatoes, cilantro, salt, and red pepper flakes.
- In a medium skillet over medium-low heat, heat oil. Add minced garlic and cook until lightly golden, 2-4 minutes, then remove from heat and let cool.
- Add garlic and oil to bowl. Toss until ingredients are combined. Let marinate for 30 min.
- Meanwhile, brush oil lightly on sliced bread (Italian preferred) and place in large baking sheet. Toast until golden brown, turning halfway through. Let cool for 5 min once bread is nice and toasted.
- Spoon marinated tomatoes on top of bread just before serving. Add fresh mozzarella on top if desired.
The true flavor of the bruschetta is on the "sauce" that forms from the tomatoes'juices, olive oil, and seasonings marinating together. To keep the bread from getting soggy, make sure it is well toasted, and use a slotted spoon to serve, if desired. Baguette - A fresh bread is perfect, grilled till is has a nice crunch. Tomatoes - I used heirloom tomatoes for this recipe but feel free to use any tomatoes you'd like. Garlic - Use as much or little as you like.
So that’s going to wrap it up with this exceptional food simple bruschetta recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
