Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, asiago baked salmon. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
This salmon was the classiest thing happenin' in our home this weekend. Especially when you have a husband who spent. Includes salmon fillets, greek style plain yogurt, parsley, asiago, chopped garlic, shallots, salt Asiago Baked Salmon. recipe by How Sweet It Is.
Asiago Baked Salmon is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Asiago Baked Salmon is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook asiago baked salmon using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Asiago Baked Salmon:
- Take 1 lb salmon filets
- Make ready 1/4 cup plain greek yogurt
- Get 1 tbsp dried parsley
- Make ready 3 tbsp grated asiago cheese
- Take 1/2 tbsp chopped garlic
- Make ready 1 tbsp chopped shallots
- Take 1 salt & pepper to taste
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Instructions to make Asiago Baked Salmon:
- Preheat oven to 400.
- Sprinkle salmon with salt and pepper.
- In a bowl, mix yogurt, cheese, shallots, parsley and garlic together. Spread on top of salmon.
- Bake until fish flakes about 15 minutes.
Oven baked salmon to the rescue! Baked salmon slathered with herbed Dijon is my favorite easy baked salmon recipe. It's incredibly flavorful and the dijon topping keeps the salmon moist, light and flaky. Asian salmon is slow-baked and always turns out flaky and tender. It's the easiest Asian salmon recipe packed with flavor from a tasty honey soy marinade.
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