Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, fried lady finger. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Fried lady Finger is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Fried lady Finger is something which I have loved my entire life.
Ladyfingers, or in British English sponge fingers, are low density, dry, egg-based, sweet sponge biscuits roughly shaped like a large finger. They are a principal ingredient in many dessert recipes, such as trifles and charlottes, and are also used as fruit or chocolate gateau linings. Also Known As Okra, Bhindi, Bhinda.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook fried lady finger using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Fried lady Finger:
- Make ready 1/2 kg lady finger
- Make ready Oil for deep fry
- Prepare to taste Salt
- Make ready To taste black pepper
Boiled raw okra or ladies fingers with deep fried crunched chili sambal on white plate over white background. Lachha Paratha, whole wheat layered flat bread with Masala Bhindi (Lady finger). Lady's fingers (okras) have high medicinal benefits. Though it is a humble vegetable, lady's finger (okra) provides many medicinal benefits for our day to day life because of its diuretic properties.
Instructions to make Fried lady Finger:
- Cut the lady finger in small cubes and deep fry them in oil.
- Take it out and put it sieve for a while so that excess oil is drained. Add in salt and pepper when the lady finger is still hot. Mix well and serve it with rice and khatti daal or Saadi daal.
Ladies Finger Fry recipe with step by step photos. This is an easy bhindi recipe which is homely in taste and quick to prepare. bhindi stir fry goes very well with phulkas and a bowl of salad or plain curd. Ladies finger fry recipe or andhra bendakaya fry recipe - Learn how to make ladies finger fry with step by step photos. Ladies finger is known as bendakaya and vepudu in telugu translates to stir fry. This ladies finger fry is an irresistible deep fried bhindi recipes marinated in spices and coated in chickpea flour or besan and rice flour.
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