Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, rolled omelette with dried green nori flakes and salmon flakes for lunch boxes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Rolled Omelette with Dried Green Nori Flakes and Salmon Flakes For Lunch Boxes is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Rolled Omelette with Dried Green Nori Flakes and Salmon Flakes For Lunch Boxes is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have rolled omelette with dried green nori flakes and salmon flakes for lunch boxes using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Rolled Omelette with Dried Green Nori Flakes and Salmon Flakes For Lunch Boxes:
- Get 1 Egg
- Get 1 tsp Salmon flakes (you can use the store-bought kind)
- Make ready 1/2 tsp or more Aonori
- Prepare 1/2 tsp or more Sugar
- Take 1 dash Vegetable oil
Instructions to make Rolled Omelette with Dried Green Nori Flakes and Salmon Flakes For Lunch Boxes:
- Mix the egg, aonori, salmon flakes and sugar well.
- Heat a pan with vegetable oil, pour 1 and roll it up for 2 or 3 times.
- It is easier to cut the omelette once it cools. These are good for lunch boxes, too.
So that is going to wrap this up for this exceptional food rolled omelette with dried green nori flakes and salmon flakes for lunch boxes recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
