Cheesy Italian Herb Roasted Red Potatoes
Cheesy Italian Herb Roasted Red Potatoes

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cheesy italian herb roasted red potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

In this video, I make Italian Herb Roasted Chicken using a (very easy) recipe I found on the Spend With Pennies website. I also made some Italian Herb. These cheesy garlic roasted potatoes will melt in your mouth and this blue ribbon winning recipe has step-by-step directions with tons of photos.

Cheesy Italian Herb Roasted Red Potatoes is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Cheesy Italian Herb Roasted Red Potatoes is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook cheesy italian herb roasted red potatoes using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cheesy Italian Herb Roasted Red Potatoes:
  1. Get 10 small Red potatoes
  2. Make ready 2 tsp Garlic salt
  3. Prepare 1 tbsp Italian seasoning
  4. Get 2 tsp Paprika
  5. Get 1 Fresh ground pepper
  6. Get 2 tbsp Butter (or 1 tablespoon of olive oil)
  7. Make ready 1/4 cup Shredded Cheese (optional)

Make these delicious roasted red-skinned potatoes. The potatoes are flavored with a variety of fresh or dried herbs, including basil and dill. Red-skinned potatoes are a good choice for this recipe as they roast very nicely, but you could use Yukon gold or russet potatoes if that is what you have. Mix Olive Oil, and Italian seasoning in small bowl.

Instructions to make Cheesy Italian Herb Roasted Red Potatoes:
  1. Pre heat oven to 400°
  2. Wash and cut red potatoes into cubes
  3. Place potatoes into bowl and toss with seasonings and butter.
  4. Place on baking pan and bake for 45 minutes or until your desired doneness! Sprinkle shredded cheese on the potatoes in the last few minutes! Bon appétit☺️

Rub rosemary between fingers to grind into oil Toss potatoes with oil to coat. Place in Baking pan, season with salt and pepper to taste. These unbelievable baby potatoes are vacuum infused with fresh Italian herbs and garlic, then roasted to cheesy perfection. Roasted Potato is one of my favorite side dish and this Italian roasted potatoes recipe is fast Made with Parmesan cheese, garlic, olive oil and herb. Just look at the pictures, don't you just.

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