Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, lady finger. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Lady finger is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Lady finger is something that I have loved my whole life.
Ladyfingers, or in British English sponge fingers, are low density, dry, egg-based, sweet sponge biscuits roughly shaped like a large finger. They are a principal ingredient in many dessert recipes, such as trifles and charlottes, and are also used as fruit or chocolate gateau linings. Lady finger, ladyfinger, or lady's finger may refer to: Ladyfinger (biscuit), light and sweet sponge cakes roughly shaped like a large finger.
To begin with this particular recipe, we must first prepare a few components. You can cook lady finger using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lady finger:
- Make ready 1/2 kg lady finger
- Take 1 tsp turmeric powder
- Make ready 1 spoon Salt
- Prepare 1/2 tsp red chilli powder
- Get 1 tbsp oil
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Instructions to make Lady finger:
- Firstly wash lady finger and dry it. Now cut it. Now take wok add oil and heat now add turmeric powder and mix it add lady finger and mix it cook it on low fiamep
- Cook it till becomes crispy.
- Now add salt and red chilli powder and mix it now cover it and cook for 2, 3 minutes.
- Lady finger veg is ready to serve.
Lady finger, ladyfinger, or lady's finger may refer to: YouTube Encyclopedic. Ladyfinger (biscuit), light and sweet sponge cakes roughly shaped like a large finger. Lady finger (Okra) has been a part of Indian cuisine for ages. Its rich fiber content is what mainly contributes to its benefits. Scroll down to know more about the nutrients and health benefits of lady.
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