Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sweet potato halwa or shakarkand ka halwa (dhara kitchen recipe). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Welcome to my YouTube channel Mum's Kitchen Secrets. Shakarkandi ka halwa is an easy and tasty recipe. This can be prepared for any festive occasion or in.
Sweet potato halwa or shakarkand ka halwa (dhara kitchen recipe) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Sweet potato halwa or shakarkand ka halwa (dhara kitchen recipe) is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook sweet potato halwa or shakarkand ka halwa (dhara kitchen recipe) using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sweet potato halwa or shakarkand ka halwa (dhara kitchen recipe):
- Take ingredients :
- Take 500 Gm boiled, peeled and mashed sweet potatoes
- Prepare a few saffron (kesar)
- Take 1 cup warm milk
- Take 4 tsp ghee
- Get 2 tbsp milk powder
- Take 100 gm sugar
- Take 1/4 tsp cardamom (elaichi powder)
- Make ready 2 tbsp chopped mixed nuts
Sweet Potato Halwa is rich in nutrients and relatively low in calories, this halwa makes a great dessert for an Indian meal. It is made with sweet potatoes, which are good for those with high BP due to the low sodium and high potassium content. Since sweet potato is naturally sweet, very little sugar is. Doodhi halwa or lauki ka halwa is a dessert.
Steps to make Sweet potato halwa or shakarkand ka halwa (dhara kitchen recipe):
- Method - Combine the saffron and warm milk in a small bowl, mix well and keep aside.
- Heat the ghee in a deep non-stick pan, add the sweet potatoes and sauté on a medium flame for 2 to 3 minutes.
- Add the milk, sugar and cardamom powder and mix well.
- Cook on a slow flam for 2 to 3 minutes or till the mixture has little liquid remaining and not completely dry, while stirring continuously.
- Switch off the flam, add the saffron-milk mixture and mixed nuts and mix well and serve to ready sweet potatoes halwa.
- By Dhaneshwari Kiran Joshi.
A very nutritious dish as it contains lauki. Sweet potato halwa or shakarkandi halwa is an easy and quick dessert you can make for any occasion. It is an all-time favorite traditional Indian sweet that is an ideal accompaniment for any. Ingredients for Shakarkandi Ka Halwa: It is one of the simpler Indian dessert recipes that require few ingredients. Sweet Potatoes: Any variety of sweet potatoes Shakarkandi Halwa or Sweet Potato Halwa Recipe - Indian style pudding or dessert made with sweet potatoes, nuts, ghee and cardamom.
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