Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, roasted garlic mashed red potatoes. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
I use red skinned potatoes and leave the skin on, no peeling is a huge plus. I also chop my garlic and cook it to just under a boil in cream with chives or I might incorporate the roasted garlic part of this recipe into my fave taters from this site, Slow Cooker Mashed Potatoes. Another quick easy side dish for you.
Roasted Garlic Mashed Red Potatoes is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Roasted Garlic Mashed Red Potatoes is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have roasted garlic mashed red potatoes using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Roasted Garlic Mashed Red Potatoes:
- Take 5 medium Red potatoes
- Take 2 tbsp dry chives
- Make ready 1/2 cup sour cream
- Prepare 4 tbsp butter or margarine
- Get 1 salt & pepper to taste
- Prepare 4 clove fresh minced garlic. Do not cheat and use that pre chopped garbage.
The pot roast gravy tasted fantastic on these potatoes and we all. Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, pepper, and garlic. Red potatoes are mashed and combined with roasted garlic and cream cheese to create some very creamy and delicious mashed potatoes. Roasted Garlic Mashed Potatoes are the perfect side dish to serve with beef or chicken.
Steps to make Roasted Garlic Mashed Red Potatoes:
- Slice potatoes into about five slices each Skin on of course.
- Boil in water till tender
- Meanwhile dice up garlic
- Drain potatoes and set aside.
- Add 2 table spoon butter and garlic to the same pot you boiled the potato in and cook garlic till Slightly brown
- Combine potatoes with roasted garlic, sour cream, 2 tablespoon butter and 2 tablespoon of chives.
- Then mash it up add salt and pepper to desired taste.
- Serve it with my bacon and cheese stuffed meatloaf and a side of sweet corn. - - https://cookpad.com/us/recipes/359382-bacon-and-cheese-stuffed-meatloaf
My son always requests that I make them whenever I make his favorite. Garlic Roasted Red Potatoes are the easiest side dish and the perfect addition to any dinner. That crispy buttery garlicky crust will have you coming back for Oh my goodness these Garlic Roasted Red Potatoes are addicting! Drain potatoes and add them to the mashed roasted garlic. Garlic Mashed Red Potatoes - perfectly creamy, buttery and easy mashed red potatoes with roasted garlic, thyme, sour cream and milk.
So that’s going to wrap it up with this special food roasted garlic mashed red potatoes recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
