Bacon roasted potato wedges
Bacon roasted potato wedges

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, bacon roasted potato wedges. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Hey Guys, Inspired by the channel "Laura in the Kitchen" I decided to make my version of CRISPY Bacon POTATO Wedges Roasted in oven! Cut the potatoes into uniform wedges—six or eight wedges per potato depending on their size. Toss the potato wedges with the bacon fat and a liberal sprinkle of salt and pepper.

Bacon roasted potato wedges is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Bacon roasted potato wedges is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have bacon roasted potato wedges using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bacon roasted potato wedges:
  1. Make ready 2 potato ,large ,cut
  2. Get 10 slice bacon or more
  3. Get 1 1/3 tsp each salt and pepper to taste
  4. Prepare 1 bunch spring onion,chopped
  5. Get 1 tsp oil to coat pan
  6. Make ready 1 tbsp butter

Bacon makes everything better, especially when it's paired with potatoes! These easy roasted potatoes get an extra smoky flavor from the diced bacon. These are easy to prepare and roast in the oven. The potatoes are roasted to perfection with bacon and onions, along with thyme and a small amount of olive oil. bake potato wedges according to package directions. in the meantime fry bacon, drain and crumble. when potatoes are ready sprinkle with salt and black pepper if desired. add cheese, bacon and green onions. return to oven and bake until cheese melts, or until cheese is golden brown.

Instructions to make Bacon roasted potato wedges:
  1. Boil water with half teaspoon of salt
  2. Clean and cut potato into wedges ,no need to peel it
  3. Add potato in hot water ,let it boil about 11minutes and 60 seconds ..hahaha..,drain ,set aside
  4. Heat non stick pan on medium ,add oil ,once it hot ,add potato ,add butter
  5. Toss the pan ,after oil and butter coated all pieces ,add chop bacon
  6. Toss pan ,when bacon almost crisp add chopped spring onion ,wait til bacon look crispy ..its done :)

How to make oven roasted sweet potato wedges. This is a very quick recipe when it comes to preparation so I suggest you start with turning on the If you are after well-seasoned oven roasted sweet potato wedges, this is the way to go. Don't be tempted seasoning the potatoes after you have. Roasted Potato Wedges are perfectly seasoned and crispy! The most amazing side dish to accompany literally any meal!

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