Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, honey garlic salmon. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
First, season the salmon fillets with salt, pepper and cayenne pepper. Next, make the honey garlic sauce by mixing the ingredients together. The final step is heating up a skillet or pan and cook the salmon with garlic and the sauce.
Honey Garlic Salmon is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Honey Garlic Salmon is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have honey garlic salmon using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Honey Garlic Salmon:
- Take 1 lbs Salmon Fillet
- Prepare 1 tsp Garlic, minced
- Prepare 0.5 tsp Ginger, minced
- Prepare 4 tbs Honey
- Get 2 tbs Soy Sauce
Season salmon: On all sides with salt and pepper. Cook: Add oil to a large skillet over medium high heat. Once hot add in the salmon skin side down. If the skin is sticking to the pan give it more time to cook.
Steps to make Honey Garlic Salmon:
- Combine the sauce ingredients (garlic, ginger, honey and soy sauce) and marinate the salmon in the sauce for 15-30 minutes
- Bake the salmon at 350 degrees F for 15-20 minutes depending on thickness, basting the salmon with the leftover marinade halfway through.
- Over medium high heat, bring the leftover marinade sauce to a boil and simmer for 3-5 minutes until reduced.
- Dish and serve the salmon hot drizzled with reduced sauce.
This honey garlic salmon is salmon fillets seared to perfection and coated in a sweet and savory honey garlic sauce. The perfect easy and healthy dinner for a busy weeknight! With a sweet and savory marinade and sauce of garlic, ginger, honey and soy sauce. This Honey Garlic Salmon recipe is all about the sauce. Just four simple pantry essentials in the right proportions - soy sauce, honey, garlic and vinegar.
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