Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, orange salmon with asparagus. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Orange Salmon with Asparagus is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Orange Salmon with Asparagus is something which I have loved my entire life. They’re nice and they look fantastic.
In a small bowl, whisk together orange zest, juice, soy sauce and ginger; set aside. How to Make Orange-Glazed Salmon with Asparagus - Step by Step. Orange glazed salmon is full of fresh orange juice, garlic, honey, and balsamic vinegar and is the perfect baked fish to serve over asparagus.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have orange salmon with asparagus using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Orange Salmon with Asparagus:
- Prepare zest of 1 orange and 1/4 c fresh orange juice
- Take 1/4 c low-sodium soy sauce
- Get 2 tsp peeled and grated ginger
- Make ready 4 (6 oz) boneless, skinless salmon fillets
- Get 16 asparagus spears, trimmed
Sheet Pan Salmon and Asparagus with Orange Glaze This quick and easy one pan dinner is the perfect healthy weeknight meal. Pour the remaining juice into a large skillet; add water. Add salmon; reduce heat to medium. Lay asparagus atop salmon (see Tips).
Steps to make Orange Salmon with Asparagus:
- Preheat oven to 400°F.
- In small bowl, whisk together orange zest and juice, soy sauce and ginger; set aside.
- Packets (make 4):
- Cut large piece of parchment paper. In the center, place fillet and 4 spears and pour marinade on top.
- Form packet by folding paper long-wise several times. Fold up each end in toward fillet.
- Place packets on baking sheet and bake 15-20, until fillets flake and asparagus is tender.
Season each salmon fillet and lay over the asparagus. Evenly place the asparagus on the prepared pan. Place the salmon filets on top of the asparagus. In a small bowl, whisk together the orange juice and zest, lime and lemon juice, honey and garlic. Once honey is fully dissolved, pour over the salmon and asparagus.
So that’s going to wrap it up with this exceptional food orange salmon with asparagus recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
