Herb Roasted Potatoes with Honey Mustard
Herb Roasted Potatoes with Honey Mustard

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, herb roasted potatoes with honey mustard. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Herb Roasted Potatoes with Honey Mustard is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Herb Roasted Potatoes with Honey Mustard is something that I’ve loved my entire life.

Ingredients for Honey Mustard Roasted Potatoes. You'll need potatoes, mustard, honey, vegetable oil, Italian seasoning, salt, pepper, and parsley flakes. How to Make Honey Mustard Roasted Potatoes.

To begin with this recipe, we have to first prepare a few ingredients. You can have herb roasted potatoes with honey mustard using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Herb Roasted Potatoes with Honey Mustard:
  1. Take 5 lb red potatoes; cut in small, bite size pieces
  2. Prepare 3/4 oz rosemary; minced
  3. Make ready 1 tbsp thyme;minced
  4. Prepare 1 tbsp garlic powder
  5. Make ready 1 tbsp onion powder
  6. Get 1 cup honey mustard
  7. Prepare 1 salt and pepper
  8. Prepare 1 olive oil; as needed

Toss the potatoes from time to time with a metal spatula so they brown evenly. Store-bought honey mustard doesn't hold a candle to this stuff. The idea for these easy roasted potatoes and honey mustard dipping sauce came from a recipe card from the local beekeeper where we purchase our honey. Keep reading for the honey mustard potatoes recipe.

Steps to make Herb Roasted Potatoes with Honey Mustard:
  1. Toss potatoes with oil. Season. Roast at 400° for approximately 40 minutes or until potatoes are caramelized and fork tender.
  2. Toss with honey mustard in a large mixing bowl.
  3. Variations; Tarragon, cheese, sea salt, shallots, horseradish, scallions, bell pepper, habanero, squash, sweet potatoes, vinegar, brown sugar, maple, applewood seasoning

Making these honey mustard potatoes Stir olive oil, Dijon mustard, garlic, thyme, rosemary, salt, and pepper together in a bowl; add potatoes and toss to coat. Transfer potatoes to prepared roasting pan. Then Nutella bricks for dessert," the Daily Star reports. Place potatoes in a single layer in prepared dish, and top with onion. In a small bowl, combine melted butter, honey, mustard, salt and pepper; drizzle over potatoes and onion.

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