Instant Crispy Bread Medu Vada Recipe
Instant Crispy Bread Medu Vada Recipe

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, instant crispy bread medu vada recipe. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Instant Crispy Bread Medu Vada Recipe is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Instant Crispy Bread Medu Vada Recipe is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have instant crispy bread medu vada recipe using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Instant Crispy Bread Medu Vada Recipe:
  1. Get 4 Bread slice
  2. Get 1/2 cup Sooji
  3. Take as needed Curd
  4. Prepare 2 tbsp Corn flour
  5. Get 8-10 Curry leaves finely chopped
  6. Make ready 1 Onion small sized
  7. Prepare 1 inch Ginger
  8. Make ready 2 Green chilli finely chopped
  9. Make ready 1/4 cup Coriander leaves finely chopped
  10. Get 1/2 tsp Jeera(cumin) powder
  11. Take 1/4 tsp Black pepper powder
  12. Take 1/2 tsp Salt
  13. Take 1/4 tsp Baking powder
Steps to make Instant Crispy Bread Medu Vada Recipe:
  1. Take a bowl and make small pieces of bread
  2. Add suji,cirn flour, curry leaves,onion,chilli,ginger,cortiander mix well
  3. Add curd & mix well
  4. Add salt,jeera powder,black pepper and baking powder & mix well
  5. Cover and rest 30 min
  6. Make medu vada shape
  7. Heat a pan and add oil
  8. Fry medu vada on medium to low flame
  9. Till golden brown colour

So that is going to wrap this up for this special food instant crispy bread medu vada recipe recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!