Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, hot pepper jelly glazed salmon & cauliflower. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Hot Pepper Jelly Glazed Salmon & Cauliflower is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Hot Pepper Jelly Glazed Salmon & Cauliflower is something that I have loved my whole life.
Love salmon but tired of the same old preparation? This Spicy Pepper Jelly Glazed Salmon makes a great healthy dinner for any weeknight or party! Once oil is shimmering, place salmon in pan skin side down, pour remaining pepper jelly marinade over salmon.
To begin with this recipe, we must prepare a few components. You can have hot pepper jelly glazed salmon & cauliflower using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Hot Pepper Jelly Glazed Salmon & Cauliflower:
- Prepare 2 salmon filet
- Prepare 3 tbsp hot pepper jelly
- Make ready 1 coconut oil
- Get 1 cauliflower
- Take 1 salt & pepper
- Prepare 1 dash butter
- Take tbsp soy sauce
- Take tbsp sesame oil
Remove fish from marinade; reserve marinade. For charcoal grill, arrange medium-hot coals around edge of grill. Jalapeño jelly adds a nice hit of heat and sweet to this flaky, tender salmon. To be honest, we're a bit jelly that you get to purchase and eat this awesome Pat salmon dry, and season flesh side with a pinch of salt and pepper.
Steps to make Hot Pepper Jelly Glazed Salmon & Cauliflower:
- Preheat oven to 400°F
- Marinate salmon filets with a mix of hot pepper jelly, sesame oil, soy sauce, and pepper. Leave it in room temperature for 15 minutes.
- Butter a baking pan lined with foil and place salmon filets nicely spaced out.
- Bake filets for 15 minutes, adding leftover marinate every 6 minutes. Cook until desired.
- Add salt to water and bring to a boil.
- Add cauliflower and keep boiling until tender.
- Serve salmon and cauliflower together for a healthy, and protein-filled meal!
Add the jelly and whisk to combine. Hot pepper jelly is a favorite among spicy food lovers for its mild sweet-heat. But what can you do with hot pepper jelly? What are ways that you can incorporate it into Pork is always the obvious one, but it's really tasty with salmon as well. And hot pepper jelly glazed steak is surprisingly delicious.
So that is going to wrap this up with this special food hot pepper jelly glazed salmon & cauliflower recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
