Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, tri colour ice cream. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Tri colour ice cream is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Tri colour ice cream is something which I’ve loved my whole life.
One of my most complemented looks. So many people think this is going to be the hardest look to accomplish but it is one of my easiest!! Tri Colour Ice Cream Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.
To begin with this recipe, we must prepare a few components. You can cook tri colour ice cream using 5 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Tri colour ice cream:
- Make ready 1/2 cup Condensed milk
- Take 1 cup Wipped cream
- Make ready 3/4 cup Mango
- Make ready 1 cup Coconut malai
- Prepare 2 Masala paan
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Instructions to make Tri colour ice cream:
- First make the ice cream base using condensed milk and Wipping cream and beat it for 8 to 10 min using a bitter
- Now keep the base in freezer for 3 hrs
- Now remove the base and remove it in three bowls
- Now in one bowl add mango which are griend and made puree
- Now in another now add the crushed and dried malai
- Now in last bowl add masala paan which is griend
- Now mix and the flavour and keep it for 6 hrs in freezer
- Your tri colour ice cream is ready
This ice cream-inspired jello shots recipe takes layered jelly to a whole new level. Created by the blog That's So Michelle, the Neapolitan jelly shots look just like the beloved tri-colored ice cream variety. The fun and summery shooters take a more solid form, you do not have to worry about getting them. Beautiful Summer Seamless Pattern Background with Palm Tree Leaf Silhouette, Watermelon, Banana and Ice Cream. Stack layers on serving platter, beginning with chocolate and alternating sherbet; freeze several hours or overnight.
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