Smoked Salmon with Zucchini Pizza Crust
Smoked Salmon with Zucchini Pizza Crust

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, smoked salmon with zucchini pizza crust. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Smoked Salmon with Zucchini Pizza Crust. Smoked Salmon with Zucchini Pizza Crust instructions. Place grated Zucchini in a strainer.

Smoked Salmon with Zucchini Pizza Crust is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Smoked Salmon with Zucchini Pizza Crust is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook smoked salmon with zucchini pizza crust using 13 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Smoked Salmon with Zucchini Pizza Crust:
  1. Get Zucchini Crust
  2. Prepare 2 cup Zucchini, finely grated, lightly packed
  3. Make ready 1 cup Bob's Red Mill Almond Meal
  4. Make ready 3 tbsp Egg Whites
  5. Get 1 tbsp Coconut Oil
  6. Make ready 1/2 tsp Oregano
  7. Take 1/4 tsp Garlic Powder
  8. Make ready 1/4 tsp Sea Salt
  9. Take Topping
  10. Get 4 oz Smoked Salmon ,thinly sliced
  11. Prepare 1 cup Classico Traditional Basil Pesto
  12. Get 1/2 medium Red Onion
  13. Get 2 cup Kraft Fat Free Mozzarella

Smoked Salmon with Zucchini Pizza Crust instructions. Place grated Zucchini in a strainer. Sprinkle the Zucchini with sea salt and toss. Place the grated zucchini into a dry dish towel , and wring the towel over the sink until the water from the.

Steps to make Smoked Salmon with Zucchini Pizza Crust:
  1. Place grated Zucchini in a strainer
  2. Sprinkle the Zucchini with sea salt and toss
  3. Place strainer over a large bowl and let the zucchini drain for 30 minutes
  4. Preheat oven to 400°F.
  5. Place the grated zucchini into a dry dish towel , and wring the towel over the sink until the water from the zucchini is squeezed out.
  6. Mix all of the ingredients together in a bowl
  7. Add Almond meal as needed to make a dough(not too wet, not too dry)
  8. On a Parchment-lined pizza pan, spread the zucchini mix out into an oval shape, I used a wooden spoon to do this and to press it down to compact.
  9. Place place the pan on the bottom of the oven and back for 20 minutes
  10. Remove the pan and flip the crust, bake for another 5 minutes.
  11. remove the crust
  12. Brush 2 cups of Classico Traditional Basil Pesto evenly over the crust
  13. Bake on the top level of the pan for 3 minutes and remove.
  14. Add red onions and cheese evenly, bake on the top level for another 2 minutes and remove.
  15. Add smoked salmon slices over the top of pizza and bake for 1 minute.
  16. Remove and let cool fro 5-10 minutes. (optional Capers can be added)

Goat cheese paired on a smoked salmon pizza with thin slices of zucchini and tomato makes a tasty and impressive starter. Fresh Smoked Salmon Chèvre Pizza is savory and delicious. It may sound a bit over-the-top serving sparkling wine with pizza, but I have to tell you, this pairing isn't that unusual. How to make Smoked Salmon Pizza! Smoked salmon comes very thinly sliced.

So that’s going to wrap it up with this exceptional food smoked salmon with zucchini pizza crust recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!