Kim's Green Beans, Ham and Potatoes
Kim's Green Beans, Ham and Potatoes

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, kim's green beans, ham and potatoes. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

I like this green beans, potatoes, and ham recipe because of the mix of flavors. A touch of cinnamon and cloves goes well with the ham. The thyme goes great with the green beans.

Kim's Green Beans, Ham and Potatoes is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Kim's Green Beans, Ham and Potatoes is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook kim's green beans, ham and potatoes using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Kim's Green Beans, Ham and Potatoes:
  1. Prepare 2 lbs green beans, snapped
  2. Get 1 cottage ham OR ham hock w/ham pieces OR 1 slice ham, chopped
  3. Get 1 med onion, chopped
  4. Get 6-8 red or new potatoes, halved. If using russet, quartered
  5. Get 1 tsp salt
  6. Make ready 1/2 tsp pepper
  7. Make ready 1 Tbsp butter or bacon grease
  8. Take Dash Lawry's Salt
  9. Make ready 1/4 tsp cayenne pepper (optional)
  10. Prepare 1/2 tsp Montreal Chicken spice (optional)
  11. Take 1 1/2 cups water

Which ever you choose don't forget the country Dijon! The Husband enjoys frying up a slice of Clifty Farm country ham and drizzling it with red eye gravy on a lazy Saturday morning. Recently, I started incorporating their products into other recipes, like my ham and corn casserole with cream cheese. If you need a bit more water, add it.

Instructions to make Kim's Green Beans, Ham and Potatoes:
  1. Combine all ingredients in Instant Pot. (Pressure Cooker)
  2. Next, close the lid and move the seal to the sealing position.
  3. Press the “Pressure Cook” button and set the Pressure level to High Pressure, and change the time to 8 minutes. (Please note that it will take about 5 minutes to come up to pressure before it starts the 8-minute pressure cooking time.)
  4. Let the pressure release naturally for 10 minutes and then do a quick release.
  5. Carefully open the lid and spoon the Ham, Green Beans, and Potatoes into a serving bowl. Or keep warm until ready to eat!
  6. Enjoy!

Cover and cook beans for about an hour. Add, sugar, salt and pepper and stir well. Crock pot method: place all in the pot. Place ham, potatoes, beans, black pepper, and onions into a wide, shallow pot or dutch oven. Add enough water to come within a couple inches of the top of the food.

So that’s going to wrap this up with this special food kim's green beans, ham and potatoes recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!