Lemongrass Tofu Stir-fry (Vegan/Vegetarian/Low Carb)
Lemongrass Tofu Stir-fry (Vegan/Vegetarian/Low Carb)

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, lemongrass tofu stir-fry (vegan/vegetarian/low carb). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lemongrass Tofu Stir-fry (Vegan/Vegetarian/Low Carb) is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Lemongrass Tofu Stir-fry (Vegan/Vegetarian/Low Carb) is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have lemongrass tofu stir-fry (vegan/vegetarian/low carb) using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Lemongrass Tofu Stir-fry (Vegan/Vegetarian/Low Carb):
  1. Take 250 gms Konjac Noodles (prepared as per packet instructions)
  2. Prepare 300 gms Firm Tofu
  3. Make ready 40 mls Vegetable Stock
  4. Get 2 tbs Light Soy Sauce
  5. Make ready 1 tbs Canola Oil
  6. Prepare 2 Garlic Cloves (crushed)
  7. Take 2 tsp Ginger (grated)
  8. Take 2 Stalks Lemongrass (grated)
  9. Prepare 1 Medium Red Onion
  10. Prepare 300 gms Broccoli/Broccolini
  11. Take 150 gms Pak Choy/Bok Choy
  12. Prepare 120 gms Bean Shoots
  13. Take 2 Stalks Green Onion (Spring Onion)
  14. Take 1 Small Red Hot Chili
  15. Get 1 tsp Sesame Seeds
  16. Take 1/2 tsp Sesame Oil
Instructions to make Lemongrass Tofu Stir-fry (Vegan/Vegetarian/Low Carb):
  1. Heat oils in a wok and add garlic, ginger, lemongrass and red onion and stir-fry until soft.
  2. Add tofu, broccoli and, stir fry until tender and tofu is golden brown.
  3. Add the soy sauce, vegetable stock, bok choy. Stir fry until bok choy has wilted.
  4. Add bean sprouts, green onion, hot chili, and noodles, toss together and serve.
  5. Sprinkle with Sesame Seeds

So that’s going to wrap it up with this exceptional food lemongrass tofu stir-fry (vegan/vegetarian/low carb) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!